Our Kenya Kirinyaga Kathare AB comes from Kirinyaga County, home to Mount Kenya and within Kenya’s former Central Province just north of Nairobi. This lot is comprised of ...
Our Kenya Kahuro is cooperatively produced by 760 small farm holders in Kenya’s Nyeri County. The Nyeri region’s namesake comes from the Maasai word “nyiro”, meaning red for its mineral-rich volcanic soil, a result of its proximity to M...
Our Ethiopia Natural Yirgacheffe is cooperatively produced by many small farm holders at elevations of 5,900 feet and higher. The coffee is grown under a natural shade canopy in the forests surrounding each individual farming plot. The cherries...
Our Ethiopia Nansebo Worka is produced by approximately 1200 independent, small farmers between Sidama and Harrar in West Arsi. Each farmer operates a plot that is 2½ acres or less in size.
Multiple sorting methods such as gravimetric, opti...
Our Ethiopia Reko Koba Kochere Honey comes from the Reko Koba wash station in the famed district of Kochere and in the heart of the Gedeo Zone. Reko Koba is Gedeo for “Reko” Mountain or translated literally, challenging or difficult mountai...
Our Tanzania Kitamu Peaberry Microlot has been sourced from several estate producers in the northern Karatu District of Tanzania's Arusha Region. Kitamu, meaning “sweet” in Swahili is used when describing something with a delicious taste an...
Our Ethiopia Yirgacheffe Melaku is a washed and sun dried offering from Ethiopia’s renowned Yirgacheffe region. The coffee is sourced from independent growers and small farm holders from the Chelchelie village in the Gedeb district (or “wor...
Our Ethiopia Yirgacheffe Aster is a natural (dry) process offering from Ethiopia’s renowned Yirgacheffe region. The coffee is sourced from independent growers and small farm holders from the Chelchelie village in the Gedeb district (or “wor...
Our natural process Ethiopia Harrar Abebe is cooperatively grown by a group of small farm holders in Harrar, located in the East Highlands of Ethiopia where the climate is drier and warmer compared to Ethiopia’s southern and western regions. ...
Our washed Ethiopia Kochere Zahra is one of our newest offerings from the well known Kochere district of Ethiopia. The coffee cherry is sourced from independent growers and small farm holders from the village of Kore Beloya and processed by the...
